Our Menu
(GF) Available Gluten Free / GF = Gluten Free / (V) Vegetarian Options Available / V= Vegetarian
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Starters
Queso & Chips V
$13.95
Coal roasted green chiles & diced tomatoes, three cheese sauce, picante pico de gallo, cilantro, corn tortilla chips.
Colorado Trail Sausage Trio (GF)
$18.95
Grilled elk, buffalo & rattlesnake sausages, pickled veggies, wood fired pretzel, whole grain mustard.
Rocky Mountain Oysters
$16.25
Arugula, pickled onions, smoked tomato jam, horseradish sour cream.
Crispy Buffalo Wings
$17.75
Twice fried jumbo chicken wings. Served with carrots, celery, and ranch or blue cheese. With a choice of Sauce: Mild Buffalo, Hot Buffalo, Sticky Asian, or Chipotle BBQ
Wild Boar Lettuce Wraps (V)
$19.95
Chilli-ginger ground boar, five spice cashew crumble, shaved carrots, lettuce leaves, bean sprout slaw, sriracha mayo, Korean BBQ.
Sesame Seed Tuna*
$19.95
Sushi grade seared ahi tuna, mango salsa, ginger sweet soy, crispy wonton, wasabi aioli, cilantro.
Wild Game Dumplings
$17.95
Ground venison & boar, bok choy kimchi, Korean BBQ, garlic chile oil, scallion, cilantro.
Soups
Colorado Bison Chili (GF)
Cup $6.00 | Bowl $12.00 • Ground bison, kidney & black beans, peppers & onions, fire roasted tomatoes & chilies, Monterey jack, cilantro.
Butternut Bisque
Cup $6.00/ Bowl $12.00 Our House made soup is gluten free with no crackers. This soup is made from roasted squash, roasted garlic, sage, cinnamon, and cream. A garnish of goat cheese coulis and toasted pumpkin seed complete this dish. Goat cheese coulis is a sauce made from goat cheese.
Salads
Add On: Portobello $5.00 | Bison Patty* $6.00 | Chicken $6.00 | Tuna* $9.00 | Beef Patty* $5.00 | Beyond Patty $6.00 | Elk Patty* $7.00 | Steak* $15.00
Stag Salad (GF) V
Side $7.00 | Dinner $14.00 • Mixed baby greens, cherry tomato, cucumber, crispy onion, bacon, smoked cheddar, house made ranch.
Caesar Salad* (GF) V
Side $7.00 | Dinner $14.00 • Shredded romaine lettuce, shaved celery, diced shallot, garlic parmesan croutons, crispy capers.
Chopped Wedge
Side $7.00/ Dinner $14.00 Traditional Wedge salad Iceberg Lettuce will be chopped before tossing with the Roasted tomato, pickled onion, blue cheese crumbles and bacon. Served with our house made blue cheese dressing.
Beet Salad
$ 17.75 Roasted Red beets are sliced and layered with the kale salad. The shredded kale is tossed with our House made Apple Cider Vinaigrette and the remaining ingredients. The goat cheese coulis is a sauce that will be drizzled over the finished salad.
Burgers and Beyond
Served with Shoestring Fries.
Upgrade to: Chicken Breast +$2.00 | Beyond Burger +$3.00 | Bison +$3.00 | Elk +$4.00
Upgrade to: Sweet Potato Fries +$2.50 | Truffle Fries +$4.00 | Side Salad +$4.00 | Cup of Soup or Chili +$4.00 | Gluten Free Bun +$2.00
Cowboy Burger* (GF) (V)
$22.95
7 oz Beef patty, Pepperjack Cheese, chipotle aioli, crispy onions, shredded lettuce, ciabatta bun.
Fried Pickle Double Cheeseburger* (GF) (V)
$18.95
Double 1/4 lb. beef patties, double American cheese, buttermilk fried pickles, Stag special sauce, shredded lettuce, sesame seed bun.
Mushroom & Swiss Burger* (GF) (V)
$18.75
1/3 lb. Beef patty, sesame seed bun, umami aioli, sautéed mushrooms, caramelized onions, Swiss cheese, arugula.
Kickin' Chicken (V)
$18.95
We use a buttermilk marinated 6oz chicken breast that has been breaded with seasoned flour. After cooking we dredge the piece of chicken in Sriracha Hot Honey Sauce. The sandwich is served on a toasted brioche Bun
Elk Tacos GF
$12.55/1 Taco
$19.95/2 taco
Colorado ground elk, ancho-chipotle seasoning, roasted poblanos, red onions, cilantro, salsa roja, queso cotija, corn tortillas
Back Country Cheesessteak
$22.95
This Ground Elk Cheesesteak is made with seasoned ground elk and portobello mushrooms smothered with provolone cheese and served on a toasted sesame hoagie with a spread or caramelized onion jam and chopped giardiniera.
Build Your Own Burger
Build Your Own Burger
$14.00
Lettuce, tomato, onion, pickles, sesame seed bun.
Choice of:
Beef Patty | Chicken Breast ($2.00) | Beyond Burger ($3.00) | Bison ($3.00) | Elk ($4.00)
Cheese
$1.00/each
American, Pepper Jack, Provolone, Cheddar, Swiss, Bleu
Toppings
$2.00/each
Arugula, Avocado Spread, Bacon Jam, Caramelized Onions, Fresh Jalapeños, Fried Egg, Bacon, Sautéed Mushrooms, Smoked Tomato Jam, Umami Aioli
Wood Fired Pizzas
Hand Tossed 12" Pies. Whole Pies Only. Pizza times may very from other menu items.
GF Pizza Crust Option +$3.00
Margherita (V)
$18.75
Fresh beefsteak tomato, fresh mozzarella, parmesan, fresh basil, marinara.
Mushroom Lovers (V)
$20.75
Shredded mozzarella, goat cheese, sliced mushroom, spinach, roasted mushroom puree, truffled arugula, balsamic glaze.
Sausage Party
$22.95
Rattlesnake sausage, bison jalapeño cheddar sausage, Italian sausage crumble, marinara, shredded mozzarella, Blazin' Stag Spice.
The White Room
$22.95
This pizza has an Alfredo sauce base topped with shredded provolone. The Steak, Broccoli, Roasted Garlic, and Banana Peppers are added and topped with Feta
Pestoroni
$20.95
This pizza has a swirl of Pesto sauce and hot honey over Mozzarella. We layer the pepperoni and top with Feta. Sweet, Savory and Slightly Spicy
Build Your Own Pizza
4 toppings max.
BYO Pizza
$14.00
Start with Marinara and Mozzarella.
Toppings
$1.50/each
Arugula, Banana Pepper, Basil, Beefsteak Tomato, Bell Peppers, Black Olive, Fresh Mozzarella, Goat Cheese, Mushroom, Parmesan, Red Onion, Fresh Jalapeño, Roasted Garlic, Spinach, Feta, Pesto, Artichoke Hearts, Broccoli
Protein
$2.50/each
Bacon, Italian Sausage, Pepperoni, Grilled Chicken, Steak
Entrees
Stag Signature Meatloaf
$30.95
Smoked signature Bison grind, Chipotle Bacon BBQ, garlicky green beans, mashed potatoes, beef gravy.
Saloon Ramen (V)
$28.95
Our ramen features a miso duck broth made containing soy, sesame, and gluten. There are 2 meats: One is braised duck cooked crisp with sesame seed. The other is Crispy Char Sui Style Pork Belly tossed with Korean Bbq Sauce. We garnish the Ramen with our House Kimchi and bean sprout slaw. The ramen noodles contain egg and wheat.
Rocky Mountain Trout (GF)
$35.95
The 7 oz filet of Farm Raised Rainbow Trout is Seasoned with a buttery Lemon Garlic rub and served with a Grilled Shrimp Scampi Risotto. Alongside will be a Grilled Asparagus and Buttered Snap Peas and a Lobster Miso Broth.
Elk Stroganoff
$35.95
Another staple at Blue Stag our Elk stroganoff features braised elk stew meat. Seasoned with a secret blend of spices and cooked low and slow. The meat is portioned at 4 oz and served in a Sherry Wine and creamy mushroom demi-glace. The meat is served over Buttered egg pappardelle noodle with green peas & sugar snap peas. We finish the dish with sour cream, if you need to have this dish dairy free, please specify dairy free no butter, cream or sour cream.
Steak's at The Stag (GF, V)
$42.95
8 oz. Beef Shoulder Tenderloin Garlic herb rub, french onion twice baked potatoes, grilled broccolini, cowboy butter all over a green peppercorn sauce
Sticky Ribs
$28.95
5 Bones of Smoked St Louis Ribs will be lightly charred on the grill and tossed in our Sticky Fig Bbq. This will be a sweet sauce with a slight hint of spice. Served with Cilantro Lime Rice and Stir Fry Veggies (Broccoli, Carrot & Bok Choy). Garnished with Pickled Cucumbers, sesame seeds, and scallion. The Bbq sauce will have gluten & soy. This can be done with our regular Chipotle Bbq if you have a gluten/soy allergy.
Kids
Under 12 only please.
Cheeseburger & Fries
$12.00
Chicken Tenders & Fries
$14.00
Cheese Pizza
$12.00
Pepperoni Pizza
$14.00
Kids Pasta
$8.00
Choice of Butter or Marinara.
Kids Steak
$22.00
Mashed potatoes with gravy and buttered broccolini
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Happy Hour
2 - 4 pm Monday - Thursday
(GF) = Gluten-Free | (V) = Available Vegetarian
Chips & Queso (V)
$9.00
House fried corn tortillas chips, coal roasted queso blanco, picante pico, cilantro.
Pretzel with Queso or mustard
$4.00
Add Mustard +$0.50 | Queso +$1.00
Elk Street Taco
$3.00/each
Seasoned ground elk, salsa rojo, red onion, cilantro, queso fresco, corn tortillas.
Bison Chili Cheese Fries
$9.00
Shoestring fries, stag signature bison chili, queso blanco, green onion.
Wood-Fired Pretzel
$5.00
Wood fired pretzel, whole grain mustard.
BYO Wood-Fired Pizza
$15.00
2 Toppings
Local Appreciation
Thursdays: 9 pm - Close
Well Drinks
$6.00
Draft Beer
$6.00
House Wine
$6.00
Sunday Bloodies
All Day Sunday
Bloody Mary
$8.00